Tonnes of our Soil Association organic licensees are finding innovative new ways to make great tasting vegetarian and vegan food.
Organic farms grow crops in a way that’s kinder to the environment, using fewer pesticides and absolutely no herbicides. These farms are a vital haven for wildlife, providing homes for mice and hedgehogs, as well as bird and insect species.
We’ve pulled together a selection from our certified brands that you can find on supermarket shelves, online or in your local indie store in the run up to Christmas.
This warming winter soup comes from Tideford Organics, the vegan, gluten-free specialists based in Devon. Their spiced parsnip soup is a tasty combination of parsnip, red lentils and organic British-grown quinoa - it's the perfect winter warmer!
This festive vegan ice cream is an ideal vegan Christmas dessert option. Organic coconuts are a great sustainable food source, as all parts of the fruit can be used.
Christmas isn’t complete without a good gravy so Clearspring’s gluten-free rice miso is a must for anyone making a plant-based, gravy. Whole soya beans and cereal grains are combined with koji culture, naturally aged in cedarwood kegs over many months, a fermentation process that produces this award-winning paste.
Mike from Nutcessity makes great tasting homemade nut butters without any oils, sugars or additives. They're all organic and peanut-free. From Gingerbread Almond to Carob Cashew or Date & Walnut, these nut butters are versatile and delicious!
The folks at Clive’s Pies have an extra special organic nut roast for Christmas, plus it's vegan and gluten-free. Packed with chestnuts, almonds, Brazil nuts and walnuts, sunflower and pumpkin seeds and seasonal vegetables, all this nutritional powerhouse needs is a quick reheat and it's ready to eat.
Time for the annual mince pie feast; these free-from mince pies from The Authentic Bread Company are naturally gluten and dairy free, with their signature festive mincemeat wrapped in a tasty pastry pie made from rice, potato, maize and buckwheat flours.
Nutcrafter’s vegan garlic cashew cheese makes a great vegan addition to a festive cheese board. Known as ‘The Rebellious,’ this dairy-free delicacy is creamy, smoky and nutty; its air-ageing process gives it a dense texture and robust flavour.
The perfect Christmas gift for any dark chocolate lover, Cocoa Loco’s 'delightfully dark; gift box is packed with loads of vegan-friendly dark chocolate favourites, like pralines and chocolate buttons. Organic, Fairtrade, palm oil free and handmade with love, Cocoa Loco's beans come from small-scale growers in the Dominican Republic.
Organic Gifts and Stocking Fillers
Find eco-friendly, organic presents that don’t cost the earth.
