There are so many ways we can all be a part of the movement for sustainable food and farming this Christmas.

Here's 10 easy things you can do to help encourage positive change this year.

Real vs. Fake? Learn why Kevin Jones, our Head of Forestry is opting for a sustainably-grown real tree this year.

If we each make one or two commitments each to help nature, the planet and our communities, together we can have a huge impact. Explore our pledges to find out which small changes can make a big difference over the festive period.

Looking to cut down on single-use and disposables this year? The way we wrap our gifts and decorate our homes can make a real difference.

Whether we're growing our own at home, or learning more about what's seasonal on the shelves, eating organic food that's been grown in the UK has an important role to play in the transition towards a more sustainable food system.

Packed with sprouts, cranberry sauce and chestnuts, these fantastic wraps from Natasha Corrett are a superb way to use up all your leftover Christmas veggies.

There's more to sprouts than boiled & buttered. This recipe from Riverford roasts the sprouts in a delicious mix of red onions, blue cheese, breadcrumbs & thyme.

Christmas leftovers doesn't have to mean days' worth of turkey sandwiches! Try this creamy turkey & sweetcorn chowder from Yeo Valley.