Alberto Serra

Certification Officer

Alberto grew up in rural Sardinia, Italy. He studied Organic Agriculture and Sustainable Food Systems at Wageningen University where he learned about organic farming practices through interactive courses and on-farm projects.

Throughout his career, Alberto has worked in organic farms across the Netherlands and the UK, managed various education and food projects as well as worked in the hospitality sector. He has a strong passion for good food and can often be found cooking, curating the garden or exploring new places.

Please contact Alberto on 0117 314 5047 or aserra@soilassociation.org