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Farmhouse Breakfast Week, eat your oats for British farmers

Anna Louise Batchelor: The writer William Somerset Maugham famously said of British cuisine “To eat well in England, you should have breakfast three times a day”. We’re famed for our ‘full English’, revered for Scottish kippers and ‘glow’ with porridge, yet a recent study found that 47% of British people regularly don’t eat breakfast. In my ‘day job’ I’m know as Porridge Lady; cooking with, writing about and developing recipes and products that contain the humble oat. I’m quite obsessional about oats as I think that they are good not only for our health but also the soil too.

18 January 2013 | 315 Comments | Recommended by 34

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